Tomatoes (86%), extra virgin olive oil, green and black olives (5%), onion, carrot, capers (0.8%), salt, garlic, oregano.
Keep in a cool and dry place. Maximum of 3 days
Country of origin of fresh ingredients:
Tomato origin: Italy
Once the container has been opened, if not completely used, keep in the fridge (1 ÷ 4 ° C)
Nutritional values (average values per 100 g) Energy 310 kJ / 75 kcal Fats 4.7 g - of which saturated fatty acids 0.8 g Carbohydrates 6.2 g - of which sugars 5.9 g Fibers 1.0 g Proteins 1 , 3 g Salt 1.1 g
Ideal for seasoning pasta but also as a base for fish.